Fall Recipe

With the cool fall weather rolling in, its about time to cozy up indoors with a nice, warm, seasonal beverage. So next time you need to warm up, stay home and try this simple, delicious, decadent recipe for pumpkin white hot chocolate!

Yield: 2 servings

Ingredients:

1.5 cups whole milk

½ cup pumpkin puree

½ teaspoon pumpkin pie spice

Pinch of ground cloves

½ teaspoon vanilla

Pinch of sea salt

2 oz white chocolate

Pumpkin spice and cinnamon to taste

Recipe:

Over medium heat, combine milk, pumpkin, spices, vanilla, and salt in a saucepan. Heat thoroughly but do not allow to come to a boil.
Shave of ⅛ of the chocolate and set aside. Remove saucepan from heat and add remaining ⅞ of chocolate. Stir until melted.
Just before serving, top each mug with a generous mound of whipped cream, the shavings of white chocolate, and a sprinkle of pumpkin pie spice and/or cinnamon.
Serve immediately.

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